Spiced Pear


117 Memorial Blvd
Newport, Rhode Island


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Executive Chef
Kyle Ketchum

Food Type
European Inspired
Global Cuisine

Price Range
Apps. $12-$26
Entrées $26-$48

Accepted Payment
Visa, MasterCard, AmEx
Diners Club, Discover

Meals Served
Breakfast, Sunday Brunch,
Lunch, Dinner

Mon-Thu 7:00 am-9:30 pm
Fri & Sat 7:00 am-10:30 pm
Sunday 7:00 am-9:30 pm

Services Offered
Accommodates Large Parties,
Bar Menu, Catering, Handicap Access, Private Dining Room, Tasting Menu

The Spiced Pear Restaurant at The Chanler at Cliff Walk has set the standard for excellence in fine dining. A breathtaking view of the Atlantic Ocean complements an exquisite menu featuring New American/French cuisine. Executive Chef, Kyle Ketchum, named Best Chef by Detroit's Hour Magazine in 2005, blends classical French techniques with regional specialties and organic produce to create a seasonally inspired culinary selection. Located within the newly renovated boutique hotel, The Chanler at Cliff Walk, The Spiced Pear combines old world elegance with the warm luxury of a private estate.

The Spiced Pear boasts a 700-bottle wine list which received the Wine Spectator Award of Excellence in 2004, and has been named a Splurge-Worthy restaurant by Bon Appetit, September 2004 and Most Romantic Restaurant by Rhode Island Monthly in 2005. It "ranks up there with Picasso at the Bellagio in Las Vegas and Le Cinq at the George V in Paris," noted Departures Magazine, 2004.

"There is never too much...just enough to leave you wanting more...the results are mind-altering." - The Providence Journal

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