Where to Eat Restaurants
Samba Steak + Sushi celebrates the fusion of two exciting culinary cultures. The idea was born during the early 20th century in the bustling streets of Brazil and Peru where thousands of Japanese migrated to build new lives.
There, in the crowded hearts of these South American countries, two distinct cultures collided. Alongside native vendors selling their sweet local fruits and tender grilled meat, young entrepreneurs built food stands and restaurants, introducing fresh sushi and sashimi. Soon, delicacies mixed, new flavors were created — the nutritious elements of Japanese cooking were combined with the exotic spices and flair of the South American table.
From these culinary adventures, a new spirit was born — a spirit that reflected not only the creativity and energy of the thriving cities, but an essence of friendship as a new partnership grew. Samba Steak + Sushi captures this energy and warmth in its innovative dishes, cocktails and festive décor.
Welcome to the Samba Steak + Sushi — prepare for an unrivaled dining experience!