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Bartender: Dermot Duran
Restaurant: Beantown Pub
For as long as anyone can remember, the bar has been a shrine to personality. Patrons become regulars at a bar because they love the atmosphere and experience, much of which is provided by the people there - and often a specific person behind the bar. This month, Bartender Dermot Duran, shows you how to serve up Beantown Pub's hottest
summer drink.

Strawberry Lemonade
2 oz BACARDI Limon
6 oz sour mix
2 oz Sprite
1⁄2 oz strawberry mix

Combine BACARDI Limon, sour mix, Sprite and strawberry mix in a shaker. Fill with ice and shake vigorously. Pour into a 16 oz glass and garnish with a lemon twist.

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